Pizza For Breakfast?

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Old 04-10-2010, 06:47 PM
  #21  
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The only breakfast pizza I've had is leftovers from the night before. I'll have to see if I can find the other kind anywhere here.
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Old 04-10-2010, 07:09 PM
  #22  
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They have fruit pizzas at some of the pizza places around here, I've never eaten them. I don't think any places around here have the breakfast pizzas, but, where we live they don't deliver here, kind of a dead area, meaning we are off the beaten path.
I could eat breakfast foods any time of day, my favorite foods. Your pizzas sounded very good.
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Old 04-11-2010, 12:57 AM
  #23  
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Originally Posted by magnolia
I have never heard of this before. My breakfast pizza usually consists of leftovers from the night before.
I do that too. A lot of times, I don't even bother to reheat it.
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Old 04-11-2010, 03:09 AM
  #24  
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When we lived in NY a local minimart sold breakfast pizza by the slice. It was worth the 10 miles roundtrip . Cheese, bacon, egg, sausage, etc. My mouth is watering now just thinking about it.
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Old 04-11-2010, 09:44 AM
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I've heard of breakfast pizzas but haven't actually saw one. Hubby and I are a bit unhappy with pizzas in general. The last couple times we got some they weren't that good, just tomato-ie. We tried 2 store brands and 2 chain stores. But speaking of pizzas, clean pizza boxes make great storage for quilt blocks. That is what I keep my current projects in.
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Old 04-11-2010, 10:41 AM
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Where are you located and what is the name of this place?? Sounds great, I also love icecream ofr dinner and breakfast.
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Old 04-11-2010, 10:43 AM
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The school system that I worked for always served pizza with sausage for breakfast. So the kids got it for breakfast and lunch!
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Old 04-11-2010, 11:27 AM
  #28  
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My son and I are starving now. We've never heard of those at all, ever. When I first saw it I was thinking like most others, leftover, cold pizza from the night before. Breakfast to us.

I told my son maybe we'd experiment with a Bobolli crust and try it at home. I'm sure if we do it won't be like what you've described.
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Old 04-11-2010, 12:13 PM
  #29  
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I've had Hawaiian pizza(pineapple and ham) and apple pizza but I'm really a pizza puriest, a plain pizza (just tomato sauce, mozzerella, olive oil and herbs) for me. For dinner I usually eat 2 slices and save one to eat later at room temp. Although I'm orginally from Brooklyn I don't eat my pizza Brooklyn style, that's folded over. I cut my slice from crust to point and eat small slices.

DS#3 and family live in CA and whenever they visit us we have to have a Pizza Night, plain pizzas and white pizzas (mozzerella, ricotta and herbs) for all. May in Jersey
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Old 04-11-2010, 12:32 PM
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Originally Posted by May in Jersey
I've had Hawaiian pizza(pineapple and ham) and apple pizza but I'm really a pizza puriest, a plain pizza (just tomato sauce, mozzerella, olive oil and herbs) for me. For dinner I usually eat 2 slices and save one to eat later at room temp. Although I'm orginally from Brooklyn I don't eat my pizza Brooklyn style, that's folded over. I cut my slice from crust to point and eat small slices.

DS#3 and family live in CA and whenever they visit us we have to have a Pizza Night, plain pizzas and white pizzas (mozzerella, ricotta and herbs) for all. May in Jersey
Where in Brooklyn did you live???????????? And how in the world could you cut the pizza up if you were from Brooklyn?????????? That has to be some kind of a crime punishable by law. Did you move to NJ because there was a price put on your head and you were going to get wacked for eating pizza the wrong way. Are you are now under the witness protection plan????????? LOL LOL

Yummooooooooo.........Greenpoint, Brooklyn pizza bought from a outside pizzeria window folded in 1/2 with the oil dripping as you walk down the Ave window shopping. That to me is heaven. :D :D :D
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