Go Back  Quiltingboard Forums >
  • Recipes
  • Turnips >
  • Turnips

  • Turnips

    Thread Tools
     
    Old 07-26-2023, 04:44 PM
      #21  
    Junior Member
     
    Watson58's Avatar
     
    Join Date: Feb 2011
    Location: KC MO area
    Posts: 200
    Default

    I love creamed turnips. TURNIPS, CREAMED

    1 lg turnip, peeled & diced

    2 T white sugar

    2 T butter

    2 T flour

    1 cup milk

    Salt/pepper

    Place the turnip in a saucepan with enough water to cover the cubes, bring to a boil, cover and reduce heat to med-low. Simmer 5 min, drain and return turnip to saucepan.

    Return pan to med heat. Pour enough fresh water over the turnips to cover, add the sugar. Bring to a boil; cover, reduce heat to med-low and simmer until turnip pieces are fork tender, drain.

    Melt the butter in a separate pan over med-high heat. Stir the flour into the butter to make a roux. Whisk in the milk until the mixture thickens. Add the turnips and stir gently to coat. Season with salt and pepper.
    Watson58 is offline  
    Old 07-27-2023, 06:23 AM
      #22  
    Super Member
     
    Join Date: Nov 2014
    Location: Dakotas
    Posts: 2,985
    Default

    As someone said, mash them with potatoes. 1/3 turnip & 2/3 potato.
    We were given green beans and I steamed them but they were too tough and stringy. I put them through the blender with hot chicken broth. I ran the blender extra long to ensure the stringy stuff was gone. Then I froze the mixture to be used for soup base. I’ll add ham and diced carrots and onions. Similar to split pea soup.
    tranum is offline  
    Old 07-28-2023, 09:01 AM
      #23  
    Power Poster
     
    Join Date: Apr 2011
    Location: Ontario, Canada
    Posts: 17,728
    Default

    Just spotted this turnip recipe and thought I would add it to this thread ...
    https://www.tasteofhome.com/recipes/...s-with-greens/

    No, I have not made it, nor will I be trying it as I am one of the
    "turnips are gagworthy" people in this world!!

    On the upside, I will say, it's bound to be good!!
    Why you ask? I've never had a bad recipe from Taste of Home, and there's been a lot over the years!! In fact, many of my best and most favourite came from Taste of Home.

    So I hope the QB turnip fans here give it a try ... and let us know its rating!!
    QuiltE is online now  
    Old 07-29-2023, 07:51 AM
      #24  
    Power Poster
     
    Join Date: Jan 2011
    Location: Southern USA
    Posts: 16,073
    Default

    I cooked a pot of turnips and greens. Yesterday I heated a bowl up for myself. I had my four years old great with me and he wanted a bite. He loved them. He ate the whole bowl . I made fried skillet cornbread and he liked that too.
    He said he liked 'hot licker' (potlikker). LOL
    Onebyone is offline  
    Old 07-30-2023, 08:07 AM
      #25  
    Senior Member
     
    Join Date: Aug 2010
    Location: PA
    Posts: 675
    Default

    Yuck, yuck & double yuck. I HATE turnips. As a Kid my father knew I hated them & he'd pile my plate full of mashed turnips. I couldn't leave the table until I ate them, so I'd sit there staring at them until 9PM & then be sent to bed. I never ate turnips again. I refuse to even touch a turnip!
    Feather3 is offline  

    Posting Rules
    You may not post new threads
    You may not post replies
    You may not post attachments
    You may not edit your posts

    BB code is On
    Smilies are On
    [IMG] code is On
    HTML code is On
    Trackbacks are Off
    Pingbacks are Off
    Refbacks are Off



    FREE Quilting Newsletter