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  • Anyone willing to share pie recipes?

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    Old 12-02-2008, 07:40 PM
      #21  
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    For any flavour of cream pie made with Jell-o Instant Pudding....

    Substitute 1 cup of the milk with 1 cup sour cream. It will make the pie less sweet and much creamier and will NOT make it taste sour.
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    Old 12-02-2008, 10:23 PM
      #22  
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    Someone mentioned about the eggs not being cooked in one of the recipes on page 1, you can use the liquid eggs in the dairy section of the supermarket, they have been pasturized so they are safe to use in recipes that doesn't require cooking.
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    Old 12-04-2008, 07:24 AM
      #23  
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    Originally Posted by G-Maw Wilda
    Someone mentioned about the eggs not being cooked in one of the recipes on page 1, you can use the liquid eggs in the dairy section of the supermarket, they have been pasturized so they are safe to use in recipes that doesn't require cooking.
    G-maw: I haven't looked at the recipe on page 1 but will as soon as I finish writing this but I'm glad to have your suggestion as I was just looking at a recipe a couple days ago and chose NOT to use it because the eggs called for in the recipe were uncooked. Never thought of using the dairy section liquid eggs. Thank you for the tip. I learn so much from all of you! :)
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    Old 12-04-2008, 07:26 AM
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    Originally Posted by Flying_V_Goddess
    Its almost Thanksgiving and we don't have a section on pie recipes?! C'mon, I know at least some of you don't get your Thanksgiving pie from the store or Perkins. Now who wants to share pie recipes? :D
    FlyingGodess: Thank you for the good idea and also, welcome back. Haven't heard anything from you in awhile and I missed you. Glad you're back with us.
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