enjoylife950

it should be still good should ok for 3 days in your frig just dont leave it any longer

b.zang

Thanks so much for the storage answers. I have to provide lunch for the staff on Friday (we take turns) but I won't be home from work until after 10 p.m. on Thursday. I'd rather not be up all night making pretzel salad!

enjoylife950

yeah i hear you there when i use to work i did the same when it came to pot lucks at work i cant work no more so i dont have to worrie about that anymore only on like thanks giving or christmas or easter or new years those are the only days i have to really worrie about now lol

enjoylife950

just to let you know i love the deer reminds me of michigan in the woods where we lived very beutiful there during the winter i miss it a lot i live in california now so not very many nice sites here

b.zang

Hey, you have wild hogs and turkeys in California; both of which my DH is jealous. He's on his way there for Easter and wishes he could go hunting!

Thank you for this recipe. I took it for lunch today and it was a huge hit. One woman was greatly excited because she had read about pretzel salad in a novel. Nobody had ever had it before. My DH is disappointed because none came back home.

enjoylife950

it does sound very good i want to make it one day makes my mouth water just to think about

craftybear

thanks

blueangel

Yummy