Ellasgran

I love making fruitcake cookies, peanut butter candy, chocolate covered cherries, chocolate pecan pie, (OK, I'll stop now - can you tell I love Christmas cooking?)

crankygran

My family insists I make Hazelnut Meringue Drops and I insist on Biscotti.

crankygran

And I have to make Almond Toffee, too.

Farmer Girl

They need 7 layer cookies here or else!

Patricia Ann

Old Fashion Molasses cookies they stay moist and Bacon Buns

patchsamkim

For candy I make chocolate fudge, and caramels-both regular and chocolate flavors.
For cookies, I make a chocolate covered cherry cookie, cocoa balls and usually 1-2 new cookies each year...still deciding what they will be this year.

marlene tarzwell

Last week I made 18 batches of peanut brittle, 12 batches of English toffee, Russian tea cakes, pecan turtles, tiny Peanut butter cups,mock turtles[a small sq. pretzels,with a micro wave slightly Rolo on top then press a pecan half and cool.Do on wax paper.] chocolate covered pretzel rods, Chocolate dipped mint sticks and rolled in pecans. Plus many kinds of cookies. [to do yet]My Hubby and I are both diabetics so I give it all as gifts. I love to bake etc.

marymm

My very favorite cookies are old-fashioned Teacakes---I use recipes from my grandmother, my great-grandmother and Paula Deen. They are all plain, not too sweet cookies. But here's the best easy recipe I made: Three ingredient Peanut Butter Cookies: 350 degree oven. Mix one cup of peanut butter (I like crunchy), one cup sugar and one egg. Drop on parchment-lined cookie sheets an press top with fork tines dipped in sugar. Bake 8-10 minutes. That's right no flour. I've even made with Splenda, but sugar is better. ( I just returned from a cookie exchange party and have a box full of all kinds.)

Annaquilts

The type with real butter in them or chocolate or maybe the crispy ones or the creamy ones. Uuuummhhh yummy!

Momma_K

HA! I've sat here and read the faves, started craving something sweet and went to the kitchen and grabbed me a Moon Pie! Ha!