Happy National Filet Mignon Day! Today, August 13th, 2012!
Filet mignon is French for "dainty fillet," but this cut of beef means business. This is the tenderest cut of beef and the most expensive. As a bonus, if you affect a believable French accent when ordering filet mignon, the waiter might put extra butter on your baked potato.
Now I want some filet mignon for dinner! You?