Fast, Easy, Cooling Yogurt Pie
#1
Member
Thread Starter
Join Date: Jul 2011
Location: Kansas
Posts: 10
3 containers of 6 oz yogurt (your choice of flavor) key lime is wonderful
Mix together and put in graham cracker pie crust. Place in fridge until set.
You can garnish the top with fresh fruit. Peachs, strawberries, etc.
Mix together and put in graham cracker pie crust. Place in fridge until set.
You can garnish the top with fresh fruit. Peachs, strawberries, etc.
#2
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,827
Originally Posted by sooze
3 containers of 6 oz yogurt (your choice of flavor) key lime is wonderful
Mix together and put in graham cracker pie crust. Place in fridge until set.
You can garnish the top with fresh fruit. Peachs, strawberries, etc.
Mix together and put in graham cracker pie crust. Place in fridge until set.
You can garnish the top with fresh fruit. Peachs, strawberries, etc.
#10
Member
Join Date: Jun 2011
Posts: 5
I make this all the time for a cool dessert but I do not use the crust.
I mix 2 Lage containers Light / Fat Free Cool=Whip 1 Large Sugar Free Yogurt (you know Light Yogurt) Mix well pour into large 9X13 baking dish and freeze or pour in bathroom size cups ( 3 or 5oz. size) insert popsicle stick and freeze. Remove from freezer 5 to 10 minutes prior to cutting or removing from cups.
I mix 2 Lage containers Light / Fat Free Cool=Whip 1 Large Sugar Free Yogurt (you know Light Yogurt) Mix well pour into large 9X13 baking dish and freeze or pour in bathroom size cups ( 3 or 5oz. size) insert popsicle stick and freeze. Remove from freezer 5 to 10 minutes prior to cutting or removing from cups.
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