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Fast, Easy, Cooling Yogurt Pie

Fast, Easy, Cooling Yogurt Pie

Old 07-23-2011, 04:26 PM
  #11  
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Originally Posted by melinda-w
I make this all the time for a cool dessert but I do not use the crust.
I mix 2 Lage containers Light / Fat Free Cool=Whip 1 Large Sugar Free Yogurt (you know Light Yogurt) Mix well pour into large 9X13 baking dish and freeze or pour in bathroom size cups ( 3 or 5oz. size) insert popsicle stick and freeze. Remove from freezer 5 to 10 minutes prior to cutting or removing from cups.
That sound yummy also. Love cook desserts in the summer.
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Old 08-09-2011, 06:00 AM
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Wow!, that would make a difference now, wouldn't it LOL
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Old 08-09-2011, 06:02 AM
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Are you sure you REEEEEEEEEALLY want to share this recipe with us -just wondering since you forgot two of the three ingredients????? LOL
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