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  • Last minute Breadsticks (really quick and always turn out great)

  • Last minute Breadsticks (really quick and always turn out great)

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    Old 01-20-2012, 09:41 AM
      #21  
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    Going to try these tonight.
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    Old 01-20-2012, 12:37 PM
      #22  
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    They look wonderful....I can't wait to make some! Have you ever made them with wheat flour? I just try to stay away from white flour...but garlic flavored wheat breadsticks would be super with a plate of wheat or multi-grain spaghetti!!

    Thank you for sharing!
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    Old 01-20-2012, 01:09 PM
      #23  
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    Originally Posted by Nancy Ingham
    They look wonderful....I can't wait to make some! Have you ever made them with wheat flour? I just try to stay away from white flour...but garlic flavored wheat breadsticks would be super with a plate of wheat or multi-grain spaghetti!!

    Thank you for sharing!
    Yes I have made them with wheat flour but they didn't raise as quickly and my kids didn't really care for them.
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    Old 01-29-2012, 04:06 PM
      #24  
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    O my these look so good I'm going to make these for sure, thanks so much for sharing this with us.
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    Old 01-31-2012, 10:13 AM
      #25  
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    Tried them today, they are good, I kept them in the oven a little longer than the 15 minutes. Thanks for sharing.
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