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  • Ma's Blueberry Pie

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    Old 07-18-2010, 06:16 AM
      #1  
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    Moon Holiday's Avatar
     
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    Location: Connecticut River, northern NH
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    This recipe is so simple and not too sweet. Hope you enjoy it.

    Use your favorite pie crust recipe.
    Preheat oven to 425-degrees F

    In large bowl mix together: 3/4-cup sugar, 3 Tablespoons corn starch,
    1/4-Teaspoon salt, and 1/2-Teaspoon ground cinnamon

    Gently fold in 4–5 cups of fresh blueberries into sugar mixture.

    Line 9-1/2-inch pie dish with pastry. Pour in berry mixture. Dot with
    1 Tablespoon of butter.

    Cut remaining pastry into strips and make a lattice top. Crimp edges.

    Bake on lower shelf of oven for about 40–50-minutes, or until piecrust turns golden brown. Time depends upon your oven.

    Top with ice cream or whipped cream.
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    Old 07-18-2010, 06:28 AM
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    Yummy. That sounds so good.
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    Old 07-18-2010, 06:30 AM
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    Mmm. Sounds alot like mine. I usually add just a teeny pinch of clove and cardamom to mine. And if you want to make the crust look like a cooking magazine- brush with a beaten egg and sprinkle raw sugar on it. - Shiny crystals.

    Also I frequently cut up one ripe peach or nectarine and mix it in with the blueberries. I won a couple of blue ribbons for this pie years ago in CT.

    I made this a couple of weeks ago for my husband's birthday.
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    Old 07-18-2010, 06:30 AM
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    Oh, Thank you, sounds so good!
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    Old 07-18-2010, 07:44 AM
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    Yummy!! Love pie!! Thanks
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    Old 07-18-2010, 08:19 AM
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    Thanks, I'll try this one!
    Luvnquilting is offline  
    Old 07-18-2010, 09:22 AM
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    Thank you for sharing your recipe with us :D:D:D
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    Old 07-18-2010, 12:48 PM
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    Sounds wonderful. I'm going to try it soon. Thanks for sharing.
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    Old 07-18-2010, 09:17 PM
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    I made your pie this afternoon, and it turned out So good!
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    Old 07-19-2010, 04:06 AM
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    This recipe sounds really good! I'll have to make it this weekend. Thanks for sharing!!
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