Best Thing You EVER Ate
03-25-2010, 01:20 PM
#62
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Join Date: Feb 2010
Location: St. Louis and Panama City Beach
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Originally Posted by raptureready
Originally Posted by EllaBud
Ok, everyone, here goes...
What's the best thing you ever ate? It has to be edible!
I'll start: Caviar
What's the best thing you ever ate? It has to be edible!
I'll start: Caviar
Oh, there was also a fabulous dessert I had at a French restaurant in NJ when I was pregnant: profiteroles filled with vanilla ice cream and drizzled with chocolate sauce. It was soooooo good that I had 2 orders. No wonder my son is so sweet!
03-25-2010, 01:30 PM
#63
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Join Date: Jan 2010
Location: Wishing I was in the Sierra Nevada's
Posts: 739
Originally Posted by raptureready
Originally Posted by EllaBud
Ok, everyone, here goes...
What's the best thing you ever ate? It has to be edible!
I'll start: Caviar
What's the best thing you ever ate? It has to be edible!
I'll start: Caviar
03-25-2010, 02:47 PM
#66
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Join Date: Jul 2007
Location: AZ/Utah border
Posts: 2,345
Huge big fat soft thick sugar cookies from my childhood neighbor "Martha". We asked Martha for the recipe and she laughed that she didn't have a recipe. She learned how to make them from her mom, "Mother Haney". so once my sister and I watched her make them, and wrote down exactly what she did and how much she used (the blue bowl = 1 1/2 cups). They are close, but not exact. Martha has been gone for years and years, but even my kids know and love "Martha cookies"
03-25-2010, 02:57 PM
#67
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Join Date: Feb 2010
Location: Illinois
Posts: 5,142
Originally Posted by SaraSewing
Huge big fat soft thick sugar cookies from my childhood neighbor "Martha". We asked Martha for the recipe and she laughed that she didn't have a recipe. She learned how to make them from her mom, "Mother Haney". so once my sister and I watched her make them, and wrote down exactly what she did and how much she used (the blue bowl = 1 1/2 cups). They are close, but not exact. Martha has been gone for years and years, but even my kids know and love "Martha cookies"
Sounds yummy, care to share? The recipe I mean. You don't have to mail me any cookies. LOL
03-25-2010, 03:24 PM
#69
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Join Date: Jan 2010
Location: Yakima, WA
Posts: 2,439
Originally Posted by Charlee
The scallops that nearly killed me, wrapped in bacon and grilled...the night I ate those wonderful things, I had my first allergic reaction to them...blistering hives that lasted for six weeks...
Probably knowing that I can't have them again makes them more attractive...~sigh~
Probably knowing that I can't have them again makes them more attractive...~sigh~
Never ate another scallop but dang they were good!!
03-25-2010, 03:24 PM
#70
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Join Date: Feb 2010
Location: St. Louis and Panama City Beach
Posts: 363
Originally Posted by SaraSewing
Huge big fat soft thick sugar cookies from my childhood neighbor "Martha". We asked Martha for the recipe and she laughed that she didn't have a recipe. She learned how to make them from her mom, "Mother Haney". so once my sister and I watched her make them, and wrote down exactly what she did and how much she used (the blue bowl = 1 1/2 cups). They are close, but not exact. Martha has been gone for years and years, but even my kids know and love "Martha cookies"
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