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Egg Whites ---- Who Knew???

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Egg Whites ---- Who Knew???

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Old 07-27-2011, 05:36 PM
  #11  
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Join Date: May 2009
Location: Merced, CA
Posts: 4,188
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Originally Posted by bearisgray
makes a lot more sense than using flour
--------------------------
My first idea also.
Ramona Byrd is offline  
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