How do you like your pizza?
10-07-2011, 07:27 PM
#33
Super Member
Join Date: Jul 2010
Posts: 1,877
Originally Posted by AlwaysQuilting
I like hand tossed crust,not too thin.
Extra cheese, mushrooms, extra onions, banana peppers, pork sausage.
Others in the house like all the above plus pepperoni which I hate, so we get 1/2 with and 1/2 without.
We usually buy Pizza Hut or Hungry Howie (which has great garlic bread!)
Extra cheese, mushrooms, extra onions, banana peppers, pork sausage.
Others in the house like all the above plus pepperoni which I hate, so we get 1/2 with and 1/2 without.
We usually buy Pizza Hut or Hungry Howie (which has great garlic bread!)
10-07-2011, 07:39 PM
#34
Super Member
Join Date: May 2009
Location: Alabama
Posts: 1,589
Exactly what we had for supper tonight,lol. My fav. is hand tossed, light on the sauce, lots of meats,onion, black olives,lt. on the green peppers, sometimes mushrooms.YUM! But, a close second is thin crust pepperoni, nice and crispy on the pepperoni's. :-D
10-07-2011, 07:42 PM
#35
Super Member
Join Date: Sep 2011
Location: Pacific Northwest
Posts: 1,126
When it comes to pizza, I like it all. I am picky about the flavor of the crust and the consistency, but I like them thin, thick, stuffed, rolled, you name it. Toppings the same. Have certain go-to combos though, one favorite is mushrooms, pepperoni and sausage. Love veggies though too -- I can't pick one. I LOVE pizza!!!
10-07-2011, 08:26 PM
#38
Senior Member
Thread Starter
Join Date: Oct 2011
Location: Oklahoma
Posts: 451
Originally Posted by lindasidlow
Originally Posted by AlwaysQuilting
I like hand tossed crust,not too thin.
Extra cheese, mushrooms, extra onions, banana peppers, pork sausage.
Others in the house like all the above plus pepperoni which I hate, so we get 1/2 with and 1/2 without.
We usually buy Pizza Hut or Hungry Howie (which has great garlic bread!)
Extra cheese, mushrooms, extra onions, banana peppers, pork sausage.
Others in the house like all the above plus pepperoni which I hate, so we get 1/2 with and 1/2 without.
We usually buy Pizza Hut or Hungry Howie (which has great garlic bread!)
10-07-2011, 08:28 PM
#39
Senior Member
Thread Starter
Join Date: Oct 2011
Location: Oklahoma
Posts: 451
Originally Posted by gramajo
Best pizza I've ever had was from Crifasi's in Champaign?Urbana. Very thin crust, tomato sauce, sausage, shrimp & pineapple. Haven't thought of that place in years, wonder if it's still there. Now I want one. :D
10-07-2011, 09:36 PM
#40
Senior Member
Join Date: Jan 2011
Posts: 697
I'm with your husband on this -lol! Gosh, if it feels like a wad of dough - take smaller bites - lol!
I like a thick crust, but the dough is critical! Not all pizzas are created equal! There are just some pizzerias where they have a killer recipe for the dough, I just like a basic cheese -pepperoni - mushroom. Sometimes with onions and olives too, but the onions have to be cooked first, tastes better that way.
I make my own dough but found some dough at walmart today and am making a pizza tomorrow. Because hubs is away, will be trying a white pizza (set the dough up, saute a head of garlic in EVOO, add a little butter at the end, spread on the dough then top w/ mozzerella and parm, bake 450 about 17 min. sharet
I like a thick crust, but the dough is critical! Not all pizzas are created equal! There are just some pizzerias where they have a killer recipe for the dough, I just like a basic cheese -pepperoni - mushroom. Sometimes with onions and olives too, but the onions have to be cooked first, tastes better that way.
I make my own dough but found some dough at walmart today and am making a pizza tomorrow. Because hubs is away, will be trying a white pizza (set the dough up, saute a head of garlic in EVOO, add a little butter at the end, spread on the dough then top w/ mozzerella and parm, bake 450 about 17 min. sharet
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