Pressure cooker

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02-17-2011, 12:13 PM

#21

nance-ell

Senior Member

Join Date: Oct 2010

Location: North Carolina

Posts: 811

Quote:

Originally Posted by GrandmaJeanne

Quote:

Originally Posted by nance-ell

We've had a pressure cooker for almost 6 months and love it! We cook whole chickens in about 30-45 minutes. I've cooked beef roasts, pork loins, beef stew, vegetables, macaroni and cheese... we use our pressure cooker even more than our crock pot these days! You will not be sorry. Does yours come with a cookbook? If not, there are some out there and they are very helpful for ideas. Which one did you order?

I ordered the Living Well Montel Williams 5-qt. pressure cooker. It does come with a cookbook which will help somewhat, but then there is those yummy recipes of your own that I would like to incoporate into this fast cooking. And wondering if it's gonna effect the texture or the presentation on the table. That's another question I had with this appliance.

As a rule, I wouldn't expect a problem. Expect similar look and texture as if you were using a slow cooker, only it's fast.