What's cooking tonight?

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03-22-2011, 02:41 PM

#51

Annaquilts

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Join Date: Jul 2010

Location: SoCal

Posts: 11,905

Quote:

Originally Posted by My time

It's the chicken my mom would make every Sunday morning before we went to church. Put flour, salt, pepper, onion & garlic powder, lots of paprika in a bag. Toss your cut up chicken in the flour to coat. Just brown the chicken (don't cook), on both sides, and place in a roaster and bake @ 325 for about 2 hrs. Moist and delicious also good cold.

Ina Garten's cook book Barefoot Contessa Family Style has a similar recipe called oven fried chicken.

We have a larger family 16 people for lunch is the norm and doing it this way enables us to all eat fried chicken at the same time.

03-22-2011, 02:51 PM

#52

Judie

Super Member

Join Date: Mar 2010

Location: Joplin, Missouri

Posts: 1,058

Since it is our 41st. anniversary we are having something we haven't had in such a long time I can't remember... We are having a steak on the BBQ, baked potato, and sugar snap peas. It will be wonderful.. I probably should add some rolls, and a dessert... but, the steak is enough of a splurg for us.. It's gonna be good..

03-22-2011, 03:05 PM

#53

Margie

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Join Date: Mar 2007

Location: Murrysville, PA

Posts: 3,007

whole wheat tortellini with maranara sauce and spinach salad.

03-22-2011, 03:44 PM

#54

Nanjun

Super Member

Join Date: Feb 2010

Location: Louisiana

Posts: 2,157

Quote:

Originally Posted by BellaBoo

Just had supper and I'm stuffed. We had corn beef, cabbage, boiled potatoes, corn muffins, sweet tea and peach cobbler.

A full Irish meal, lol

03-22-2011, 03:46 PM

#55

Nanjun

Super Member

Join Date: Feb 2010

Location: Louisiana

Posts: 2,157

I am having cornbread and milk. Took my friend out for lunch so I dont need much.

03-22-2011, 03:49 PM

#56

MOMBASIL53

Senior Member

Join Date: Sep 2010

Location: ILLINOIS

Posts: 398

Candied corn beef.....with boiled potatoes,cabbage and carrots

03-22-2011, 05:38 PM

#57

Stacey

Super Member

Join Date: Nov 2010

Location: Hillcountry in Texas

Posts: 1,034

Fixed DH nachos. I had a huge spinach salad and vegetable soup for lunch so don't need anything else. Except the glass of wine while I made the nachos.

03-22-2011, 05:43 PM

#58

JanetM

Super Member

Join Date: Sep 2009

Location: At my LQS

Posts: 2,326

Just about to prepare Parmesan Crusted Chicken, which I serve over egg noodles with a Lemon Cream Caper sauce. Yummy!

03-22-2011, 06:03 PM

#59

butterflies5518

Super Member

Join Date: Aug 2010

Location: Houston, TX

Posts: 3,955

Bf b-b-qued pork chops, fresh green beans, cucumber salad, corn bread muffins, baked potatoes and a chocolate ice cream drumstick for desert. He travels and got in at 3 am and decided to cook! I am sooooo lucky!