Squash Blossoms
#11
Don't grow them any longer but do buy some from local farm market to make Zucchini Pie. It's not really a pie, it's a cross between and quiche and and fritta that's baked in a pie dish. Can be a side dish or main part of the meal - just love a piece with fresh jersey tomatoes and some fried Italian peppers, mmm... delicous summer meal. Also can be eaten hot, warm or cold. Wish I had some right now, May in Jersey
#19
Originally Posted by kathy
yes they are pretty, if you don't see the squash already behind the bloom then they're males, you'll probably have a lot more of them than females but that's ok .
i saw on a cooking show where they battered and fried the young blooms but it sounds like too much trouble for me!
i saw on a cooking show where they battered and fried the young blooms but it sounds like too much trouble for me!
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craftybear
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10-04-2011 05:01 PM