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  • Breakfast enchiladas--yum, yum

  • Breakfast enchiladas--yum, yum

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    Old 06-12-2012, 10:46 PM
      #1  
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    Default Breakfast enchiladas--yum, yum

    BREAKFAST ENCHILADAS;

    1# hot, ground pork sausage
    2 T butter
    4 green onions, thinly sliced
    2 T chopped fresh cilantro
    14 large eggs, beaten
    ¾ tsp. salt
    ½ tsp pepper
    Cheese Sauce (recipe below)
    8 (8 inch) soft flour tortillas
    1 cup shredded pepper jack cheese
    Toppings: grape tomato halves, sliced green onions, chopped fresh cilantro, sour cream

    Preheat oven to 350. Cook sausage in large nonstick skillet over medium-high heat, stirring frequently, 6 to 8 minutes or until sausage crumbles and is no longer pink. Remove from skillet; drain well, pressing between paper towels. Wipe skillet clean.

    Melt butter in skillet over med. Heat, add green onions and cilantro and sauté 1 minute.
    Add eggs, salt and pepper and cook without stirring, 2 min. or until eggs begin to set on bottom. Gently draw cooked edges away from side of pan to form large pieces. Cook, stirring occasionally 4 to 5 min. or until eggs or thickened but still moist. Do not over stir. Remove from heat and gently fold in 1-½ cups cheese sauce and sausage

    Spoon about ¾ cup egg mixture down center of each tortilla, roll up. Place seam side down in a lightly greased 13 x 9 baking dish. Pour remaining cheese sauce over tortillas, sprinkle with pepper jack cheese. Bake @ 350 for 30 minutes or until sauce is bubbly. Serve with toppings.

    Cheese Sauce:
    1/3 cup butter
    1/3 cup all purpose flour
    3 cups milk
    1 8oz block shredded cheddar cheese (about 2 cups)
    1 4oz can chopped green chilies
    ¾ tsp. salt

    Melt butter in heavy saucepan over med low heat, whisk in flour until smooth. Cook whisking constantly 1 min. Gradually whisk in milk; cook over med heat whisking constantly 7 min or until thickened. Remove from heat and stir in cheese, salt and chilies and stir until all is blended and cheese is melted.
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    Old 06-13-2012, 01:51 AM
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    These look so gooood! Saved a copy-thanks for sharing.
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    Old 06-13-2012, 05:39 AM
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    mmmmmmmmmmmmmmm may have to do this sunday for breakfast !LOL Thanks for sharing !!
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    Old 06-13-2012, 06:39 AM
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    This I COPIED it looks so good and we love mexican.........Thanks so much Jo
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    Old 06-13-2012, 06:44 AM
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    These sound wonderful. Another 'rule' to try. Thank you!!
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    Old 06-13-2012, 08:08 AM
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    That recipe looks delicious. I am always looking for something different that no one has tried before. Thanks for sharing.
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    Old 06-13-2012, 11:03 AM
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    Thanks for sharing, I made a copy too.
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    Old 06-13-2012, 11:04 AM
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    This would be great for company. Yes, thanks for sharing.
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    Old 06-14-2012, 09:16 PM
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    Originally Posted by Murphy1
    Thanks for sharing, I made a copy too.
    Yeah I made a copy too. Thanks
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    Old 06-28-2012, 08:51 PM
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    Sounds yummy!
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