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Clay cooker

Clay cooker

Old 06-12-2020, 02:33 AM
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Join Date: Aug 2010
Posts: 1,695

Originally Posted by charley26 View Post
I put parchment paper underneath the dough before proving in the clay pot. I read this tip online somewhere when I first looked at baking bread in the clay pot. I also sprinkled/dusted the parchment paper with a little semolina. The parchment paper made it very easy to remove the loaf from the pot too.
Thanks! I never think of using parchment even though I have a whole roll!
Mkotch is offline  
Old 06-14-2020, 11:50 AM
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Join Date: Sep 2011
Location: Mendocino Coast, CA
Posts: 3,397

I still have my clay cooker. It worked great and kept the mess out of the oven. I never thought to use it for bread...great idea! I like the parchment paper idea too! Thanks!

~ C
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