Macaroni Salad
#5
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,827
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My sister's secret to great macaroni salad is .......... Kraft Cole Slaw Dressing!
Mix with macaroni with chopped egg, finely sliced celery, a little mustard and sweet relish.
Salt and pepper to taste.
My favourite is to add drained and flaked salmon to the mix.
My sister's secret to great macaroni salad is .......... Kraft Cole Slaw Dressing!
Mix with macaroni with chopped egg, finely sliced celery, a little mustard and sweet relish.
Salt and pepper to taste.
My favourite is to add drained and flaked salmon to the mix.
#7
Super Member
Join Date: Dec 2010
Location: Chula Vista CA
Posts: 7,402
My MIL's Shrimp & Macaroni Salad
2 cans of tiny shrimp - any brand will do - for some reason fresh bay shrimp does not
1 package of salad macaroni - cooked, rinsed and cooled
1 cup of chopped pickles - we use Kosher dill pickles
1 cup of chopped celery
1 cup of chopped green onions
Mixed together with mayonnaise - we use a little over a cup - depends on how you like it covered then garlic salt and pepper to taste.
Garnish with sliced hard boiled eggs and paprika sprinkled on top.
It is always a hit.
2 cans of tiny shrimp - any brand will do - for some reason fresh bay shrimp does not
1 package of salad macaroni - cooked, rinsed and cooled
1 cup of chopped pickles - we use Kosher dill pickles
1 cup of chopped celery
1 cup of chopped green onions
Mixed together with mayonnaise - we use a little over a cup - depends on how you like it covered then garlic salt and pepper to taste.
Garnish with sliced hard boiled eggs and paprika sprinkled on top.
It is always a hit.
#8
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,827
#9
Super Member
Join Date: Nov 2011
Location: California
Posts: 1,987
I cook one box of macaroni in salty water. The water is suppose to be as salty as the ocean. Chop 1/2 onion, three celery sticks, three or four sweet pickles and two chopped hard boiled eggs. Mix with the macaroni. For the dressing
1 1/4 cup mayo, 2 tablespoons vinegar, 1 tablespoon sweet pickle juice, 1 teaspoon dry mustard, a sprinkle of paprika, salt and pepper. Mix with the macaroni and cool. It's better if it sits for a while. Adjust spices before serving. I also like to add albacore tuna.
1 1/4 cup mayo, 2 tablespoons vinegar, 1 tablespoon sweet pickle juice, 1 teaspoon dry mustard, a sprinkle of paprika, salt and pepper. Mix with the macaroni and cool. It's better if it sits for a while. Adjust spices before serving. I also like to add albacore tuna.
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