Must Have Side Dish For Thanksgiving
11-16-2011, 02:40 PM
#95
Super Member
Join Date: Dec 2010
Location: Riverside Washington
Posts: 1,508
Originally Posted by SevenupinNC
http://www.foodnetwork.com/recipes/e...ipe/index.html is excellent and has been used by us now for several years.
A fancy thing we do is wrap 2 fresh asparagus spears in a piece of bacon and cook in a skillet on med/low or grill on a low heat until bacon is crisp and asparagus is cooked tender, they are so yummy!
A fancy thing we do is wrap 2 fresh asparagus spears in a piece of bacon and cook in a skillet on med/low or grill on a low heat until bacon is crisp and asparagus is cooked tender, they are so yummy!
11-16-2011, 05:37 PM
#97
Super Member
Join Date: Oct 2009
Location: Georgia
Posts: 1,110
Okay Patricia, you really must post this recipe. It sounds heavenly.
Originally Posted by PatriciaAnn
It is delicious and very easy to make if you want the recipe let me know it is like a bread pudding you use crushed can pineapple
11-16-2011, 07:47 PM
#99
Super Member
Join Date: Aug 2011
Posts: 2,065
Homemade cranberry/orange relish. I use a food processor to crush fresh cranberries, add in a navel orange (peal and all cut into chunks to fit the shute), toss in walnuts and pulse just enough to break the walnuts into smaller pieces. When all of that is at a consistency that appeals to you add granulated sugar to taste. I prefer the tartness of the cranberries so mine is not so sweet. You can also use a sugar substitute if you are concerned about calories or are diabetic.
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