Pineapple Casserole Recipe
11-18-2012, 09:17 AM
#1
Super Member
Thread Starter
Join Date: Aug 2011
Location: Missouri
Posts: 1,250
Pineapple Casserole Recipe
At a recent jam my husband tasted a Pineapple Casserole.
I checked for recipeas and they vary in the ingredients.
Does anyone have this recipe they wouldn't mind sharing?
Every recipe suggests serving this with ham, which is always a great combination.
I thought this would be great to serve for Xmas dinner.
Thank you.
I checked for recipeas and they vary in the ingredients.
Does anyone have this recipe they wouldn't mind sharing?
Every recipe suggests serving this with ham, which is always a great combination.
I thought this would be great to serve for Xmas dinner.
Thank you.
11-18-2012, 03:37 PM
#2
Super Member
Join Date: May 2011
Location: Folsom, CA
Posts: 1,548
11-18-2012, 04:07 PM
#3
Super Member
Join Date: Oct 2008
Location: NJ
Posts: 2,521
Here's one that I like to make when we have a ham at Christmas.
Pineapple Casserole
1 stick of butter, melted
4 eggs
1/2 cup sugar
5 slices of bread cut into cubes, no crusts
1 12 or 16 oz. can crushed pineapple, undrained.
Beat the eggs and sugar together, add melted butter. Stir in bread cubes and pineapple.
Pour into a buttered casserole or 12" x 8" oval dish and bake at 350 for 1 hour.
Can be made day ahead and heated in microwave when ready to serve.
Great with ham.
Pineapple Casserole
1 stick of butter, melted
4 eggs
1/2 cup sugar
5 slices of bread cut into cubes, no crusts
1 12 or 16 oz. can crushed pineapple, undrained.
Beat the eggs and sugar together, add melted butter. Stir in bread cubes and pineapple.
Pour into a buttered casserole or 12" x 8" oval dish and bake at 350 for 1 hour.
Can be made day ahead and heated in microwave when ready to serve.
Great with ham.
11-18-2012, 05:09 PM
#4
Junior Member
Join Date: Mar 2011
Posts: 294
Here is our favorite:
Baked Pineapple
2 (20 oz.) cans pineapple chunks
6 Tablespoons pineapple juice (from can)
6 Tablespoons flour
1-1/2 cups sugar
1 cup shredded cheese (mild or sharp cheddar)
2 cups round butter crackers, crushed
1 stick butter, melted
Combine sugar, juice and flour. Simmer until sugar is partially melted. Stir in pineapple and cheese. Place in casserole, top with crackers and butter. Bake 350 degrees for 20-25 minutes.
We use the pineapple in its own juice. Makes a crunchy crust topping delicious pineapple taste.
Baked Pineapple
2 (20 oz.) cans pineapple chunks
6 Tablespoons pineapple juice (from can)
6 Tablespoons flour
1-1/2 cups sugar
1 cup shredded cheese (mild or sharp cheddar)
2 cups round butter crackers, crushed
1 stick butter, melted
Combine sugar, juice and flour. Simmer until sugar is partially melted. Stir in pineapple and cheese. Place in casserole, top with crackers and butter. Bake 350 degrees for 20-25 minutes.
We use the pineapple in its own juice. Makes a crunchy crust topping delicious pineapple taste.
Last edited by DebLuvsQuiltng; 11-18-2012 at 05:11 PM.
11-19-2012, 04:23 AM
#5
Junior Member
Join Date: May 2010
Location: Deltaville, VA
Posts: 139
Here is our favorite:
Baked Pineapple
2 (20 oz.) cans pineapple chunks
6 Tablespoons pineapple juice (from can)
6 Tablespoons flour
1-1/2 cups sugar
1 cup shredded cheese (mild or sharp cheddar)
2 cups round butter crackers, crushed
1 stick butter, melted
Combine sugar, juice and flour. Simmer until sugar is partially melted. Stir in pineapple and cheese. Place in casserole, top with crackers and butter. Bake 350 degrees for 20-25 minutes.
We use the pineapple in its own juice. Makes a crunchy crust topping delicious pineapple taste.
Baked Pineapple
2 (20 oz.) cans pineapple chunks
6 Tablespoons pineapple juice (from can)
6 Tablespoons flour
1-1/2 cups sugar
1 cup shredded cheese (mild or sharp cheddar)
2 cups round butter crackers, crushed
1 stick butter, melted
Combine sugar, juice and flour. Simmer until sugar is partially melted. Stir in pineapple and cheese. Place in casserole, top with crackers and butter. Bake 350 degrees for 20-25 minutes.
We use the pineapple in its own juice. Makes a crunchy crust topping delicious pineapple taste.
11-20-2012, 04:56 AM
#8
Super Member
Join Date: Jan 2007
Location: Spring Lake, NJ
Posts: 2,458
Mine is very much the same as "May in Jersey"s except that the melted butter is not added until the end.
Aunt Anne's Pineapple Bread Pudding
3 eggs well beaten w/1 c. sugar
1 #2 can crushed pineapple & juice (med can)
1/4 lb butter.melted
5-7 slices bread - cubed, no crusts
Mix all but butter, letting butter cool after melting before adding.
Bake 350 for 40 mins…….. let sit before serving.
I usually bake and sit on the counter while getting dinner on table and the pudding is warm but not HOT.
Haven't found one person that didn't like this dish and most all ask for the recipe.
Aunt Anne's Pineapple Bread Pudding
3 eggs well beaten w/1 c. sugar
1 #2 can crushed pineapple & juice (med can)
1/4 lb butter.melted
5-7 slices bread - cubed, no crusts
Mix all but butter, letting butter cool after melting before adding.
Bake 350 for 40 mins…….. let sit before serving.
I usually bake and sit on the counter while getting dinner on table and the pudding is warm but not HOT.
Haven't found one person that didn't like this dish and most all ask for the recipe.
11-20-2012, 07:40 AM
#9
Senior Member
Join Date: Apr 2008
Posts: 353
BAKED CRUSHED PINEAPPLE
2 eggs, beaten
3/4 cup sugar
2 Tbs. instant tapioca
Cinnamon
Mix all ingredients together, pour into a small casserole
dish, sprinkle with cinnamon. Set dish into a pan of water
about 1" deep. Bake at 350* 45 min. Serve as topping or
side dish with ham.
This is the dish I always serve with ham since I don't glaze it. But my
husband also like this as a dessert.
2 eggs, beaten
3/4 cup sugar
2 Tbs. instant tapioca
Cinnamon
Mix all ingredients together, pour into a small casserole
dish, sprinkle with cinnamon. Set dish into a pan of water
about 1" deep. Bake at 350* 45 min. Serve as topping or
side dish with ham.
This is the dish I always serve with ham since I don't glaze it. But my
husband also like this as a dessert.
11-20-2012, 12:55 PM
#10
Senior Member
Join Date: Jul 2010
Location: SW Georgia
Posts: 479
BAKED CRUSHED PINEAPPLE
2 eggs, beaten
3/4 cup sugar
2 Tbs. instant tapioca
Cinnamon
Mix all ingredients together, pour into a small casserole
dish, sprinkle with cinnamon. Set dish into a pan of water
about 1" deep. Bake at 350* 45 min. Serve as topping or
side dish with ham.
This is the dish I always serve with ham since I don't glaze it. But my
husband also like this as a dessert.
2 eggs, beaten
3/4 cup sugar
2 Tbs. instant tapioca
Cinnamon
Mix all ingredients together, pour into a small casserole
dish, sprinkle with cinnamon. Set dish into a pan of water
about 1" deep. Bake at 350* 45 min. Serve as topping or
side dish with ham.
This is the dish I always serve with ham since I don't glaze it. But my
husband also like this as a dessert.
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