will it not grow in Texas? Ive just way too much!! My hubby went to Amsterdam & brought back 2 packets of seed, & every blessed one grew!!
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Where do you live? I just have not seen it in Texas.
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Is it really true that the green of the rubarb are dealy toxin?
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Originally Posted by katiebear1
Is it really true that the green of the rubarb are dealy toxin?
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My family loves my Rhubarb Custard Pie
Mix 1 1/2 Cups Sugar 1/4 Cup Flour 1/4 tsp Nutmeg Dash Salt Add dry mixture to 3 beaten eggs and beat smooth. Stir in 4 Cups sliced Rhubarb. Pour into 9 inch crust (my favorite recipe at end) Crumble topping: 1/3 Cup Sugar 3/4 Cup Flour Cut in 6 Tbs Butter till crumbly. Spread crumbles over rhubarb. Bake at 400 degrees for 45 - 50 minutes. Delicious!! My favorite Easy Crust 1 1/2 Cups Flour 2 tsp sugar 1/2 Cup Oil 2 Tbs Milk Combine ALL ingredients with fork in 9 inch pie pan. Pat mixture across bottom and up sides of pan. Poke holes in sides and bottom with fork. If baking empty, bake 15 minutes at 400 degrees. |
Rhubarb Freezer Jam
5 Cups Rhubarb cut up 3 Cups Sugar 1 3oz Box Jello, dry, your favorite flavor Mix rhubarb and sugar and chill over night in fridge. Next day bring to boiling. Cook and stir about 10 minutes. Remove from heat and add jello. Mix well and pour into jars. Delicious! |
This my favorite way to eat rhubarb too. Had a rhubarb tart the other day for lunch, it had nuts in the oatmeal cookie topping, sure did want to lick the dish but I was with my grandson in a restaurant.
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Originally Posted by AliceQ
Rhubarb Freezer Jam
5 Cups Rhubarb cut up 3 Cups Sugar 1 3oz Box Jello, dry, your favorite flavor Mix rhubarb and sugar and chill over night in fridge. Next day bring to boiling. Cook and stir about 10 minutes. Remove from heat and add jello. Mix well and pour into jars. Delicious! |
Sounds good
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