Been Enjoying this new and easy sandwich recipe

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04-03-2011, 06:02 PM

#11

jillnjo

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Join Date: Mar 2011

Location: Indiana

Posts: 3,595

Ellen, sorry the instructions aren't very clear! You cut the dinner rolls in half and put the ham and cheese in the middle.

04-03-2011, 08:36 PM

#12

Ellen 1

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Join Date: May 2008

Location: Colorado

Posts: 1,184

Quote:

Originally Posted by jillnjo

Ellen, sorry the instructions aren't very clear! You cut the dinner rolls in half and put the ham and cheese in the middle.

Thank you for that info. Hope to give them a try this summer. My husband does 99.9% of the cooking, so I will wait until he's not home so I only have to "cook" once...haha...while he's gone.

04-26-2011, 06:19 PM

#13

craftybear

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Join Date: May 2009

Location: Central Indiana (USA)

Posts: 30,181

yummy, thanks for the recipe

Quote:

Originally Posted by jillnjo

Ham and Cheese Sticky Buns 12 pk dinner rolls: fill with thinly sliced ham and cheese. Put in 9 by 13 cassarole dish. Heat: 1 stick butter,1/3c. brown sugar, 2T. mustard, 2T. Worshestershire sauce, and 1T. poppy seeds. Spoon this sauce over rolls. Cover with foil. Bake at 350 for 20-25 minutes. These are wonderful and not soggy as I thought they might be from reading the recipe. Eat them with a fork, of course! They are even great left-over. They are making their rounds with people we know and getting rave reviews. Be sure to cover while baking.

04-26-2011, 06:53 PM

#14

Scrap Happy

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Join Date: Jan 2011

Location: Florida

Posts: 6,385

Yumm!! Thanks for sharing, I’m saving this one.

06-28-2011, 12:04 PM

#15

craftybear

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Join Date: May 2009

Location: Central Indiana (USA)

Posts: 30,181

thanks for the recipe

Quote:

Originally Posted by jillnjo

06-28-2011, 12:17 PM

#16

Pat P

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Join Date: Nov 2010

Location: Indiana

Posts: 1,213

Boredom with cooking sets in about now, thanks for reviving me with this recipe.

06-28-2011, 12:39 PM

#17

cassiemae

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Join Date: Nov 2006

Location: Billings Mt

Posts: 654

Boy do these sound good I will have to print this one out.
Thanks :thumbup:

07-01-2011, 03:31 AM

#18

lizzy

Super Member

Join Date: May 2010

Location: Louisiana

Posts: 1,201

Thanks for the recipe. I had these at an "end of the school year" party and couldn't find the recipe :cry: . I this is a great dish to bring to any gathering.