teacherbailey

I was just told that my department has been assigned to bring green veggies to the potluck in a couple of weeks. I am not a cook; I am a BAKER!!!!!! I want to bring something yummy and sugary....maybe the pumpkin pie cake! <SIGH> However, I must bring a green veggie. Cooked, not a salad or slaw. Help, anybody???? What does your family rave over when you make it???? It will have to be made the night before and reheated in a casserole dish OR cooked overnight in a Crock Pot. I am grateful for all recipes! :)

Minnesewta-sam

I'm a baker too, so I feel your pain. I don't have a recipe, but my mom used to make creamed green peas and potatoes that were thickened....really good.
Good luck finding something good to make.
Just thinking... make a big batch of spinach, and maybe they won't ask you to bring green again. :)

sewjoyce

Green-bean casserole is always a staple at Thanksgiving dinners in hubby's family....

Up North

Does zucchini bread count?

sewjoyce

It would with me :lol: :lol: :thumbup:

BMP

Do something made with brocolli ...maybe a cheese sauce with bacon

redquilter

Something very simple and can be served at room temperature and prepared ahead of time - steam broccoli till tender. In the meantime, saute sliced garlic in olive oil.(don't let it brown - it gets bitter) Pour the oil and garlic over the broccoli, add salt/pepper to taste and that's it. My 9 yr old grandson has loved it like this since he was old enough to chew it!

ptquilts

I think you should be able to bring whatever you want to a potluck, makes for some VERY interesting meals..

sumcoop

Green bean casserole....yummy!!!!
Green bean and corn casserole with cream cheese and almonds!!!!
I used to love to cook but would rather sew.
look on allrecipes.com
good luck.

teacherbailey

Believe it or not, the thought did occur to me! But no, it doesn't....another department is bringing breads and drinks....