Quick Crust Peach cobbler
#33
Junior Member
Join Date: Jul 2010
Location: california
Posts: 137
Originally Posted by #1piecemaker
1 quart peaches
1 cup selfrising flour
1 cup sugar
1 stick butter
3/4 cup milk
Melt butter in casserole dish. Mix all ingredients except the peaches in a bowl and mix thoroughly. Pour in casserole dish on top of the melted butter. then pour the peaches on top and bake at 350 degrees until golden. (30 to 40 minutes)
1 cup selfrising flour
1 cup sugar
1 stick butter
3/4 cup milk
Melt butter in casserole dish. Mix all ingredients except the peaches in a bowl and mix thoroughly. Pour in casserole dish on top of the melted butter. then pour the peaches on top and bake at 350 degrees until golden. (30 to 40 minutes)
#39
Super Member
Join Date: Nov 2011
Location: California
Posts: 1,987
This was how my grandmother taught her daughters, who taught their daughters and we have taught our daughters. We used berries (blackberry is my favorite) rhubarb, peaches, apricot, cranberries and any combination.
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craftybear
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09-05-2011 09:27 PM