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Thread: Two Ingredient Fudge!

  1. 12-13-2011, 02:25 PM #21
    michelehuston
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    Wow, I may have to try this!!! Thanks!!!
    Remember, life is not measured by the number of breaths we take,

    but by the moments that take our breath away.
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  2. 12-13-2011, 04:29 PM #22
    luce321
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    This is so easy and sounds delicious. My daughter is having a party this Sunday and I am going to make this. Thanks for the recipes.
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  3. 12-14-2011, 05:20 AM #23
    ljs317
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    Oh the peppermint sounds wonderful.
    lisa
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  4. 12-14-2011, 05:42 AM #24
    loves_2_quilt
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    I made yesterday and used milk chocolate frosting and milk chocolate chips...YUM. I also made some with vanilla frosting and a bag of peanut butter chips...YUM. I am thinking about vanilla, white chocolate and broken candy canes.
    When life gives you scraps, make a quilt.
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  5. 12-14-2011, 08:42 AM #25
    grandma nurse
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    Just don't use the whipped topping. Ask why I know?
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  6. 12-14-2011, 09:07 AM #26
    Sadiemae
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    Quote Originally Posted by grandma nurse View Post
    Just don't use the whipped topping. Ask why I know?
    Oh, do tell...
    Sadiemae
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  7. 12-14-2011, 09:23 AM #27
    crafty pat
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    Quote Originally Posted by penski View Post
    so does this mean to let it sit on the counter to firm before puttingit in the frig
    I never never put mine in the frig.
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  8. 12-14-2011, 11:35 AM #28
    IBQLTN
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    Oh, why did I read this post ... I'm on Weight Watchers!
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  9. 12-16-2011, 04:09 PM #29
    Tartan
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    I picked up my 250g. Choc. Chipits and 459 g Betty Crocker frosting tonight. I am going to try it tomorrow and see how it turns out.
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  10. 12-16-2011, 04:12 PM #30
    lovelyl
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    Quote Originally Posted by Tartan View Post
    I picked up my 250g. Choc. Chipits and 459 g Betty Crocker frosting tonight. I am going to try it tomorrow and see how it turns out.
    I did the same thing! Will fix it tomorrow...
    Linda
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