Chasing Hawk

My recipe is simple......

A head of cabbage
1 lb ground pork
1 lb ground turkey meat
1 cup rice
favorite seasonings (I use Mrs. Dash (garlic and herb), creole seasoning and garlic powder.
4 or 5 8 oz. cans of Contidina tomato sauce.
mix the pork, turkey and rice along with the seasonings in a bowl.

Take the core out of the cabbage and place in a bowl with a little water in the microwave for about 10 minutes or so. This softens the cabbage leaves up a bit to work with.

Arrange the rolls in a pan, I normally use a lasagna pan. Pour the tomato sauce over the rolls, sprinkle on some seasonings, place in a 350 degree oven for about 2 hours. Check about every half hour and add sauce as needed.

moonwolf23

What is it about meatloaf that you don't like?

Painiacs

love meatloaf! im hungry! whose house can I eat at?????

trisha

Sliced cold meatloaf, plenty of mayo, crisp bread and butter pickles and rye bread. Yumm

mzsooz

For me it is mostly the texture. And then is the flavor. And the appearance...and ....and....

We ate it and I was right. It was disgusting. My DD and DH loved it tho so I guess it wasn't a total failure. I just filled up on mashed potatoes :D

CarrieAnne

Everyone around here LOVES meatloaf! Yum!!!!!!! We had a roast with carrots and potatoes, since its a bit cooler now!

amandasgramma

I used my crockpot yesterday for pork roast. I cook it till it tears apart easily, then I mix the meat with BBQ sauce and make Shredded Pork Sandwiches....YUM!

I love the idea of putting meatloaf under the broiler!!!! I'll try that next time!!

plainpat

Mash potatoes makes any meal better :-)

renda

I never cared for meatloaf until I tried Paula Deane's recipe. Wonderful and the top is some kind of good. If anyone is interested I can post the recipe here.

Babs194068

Makes great sandwiches