Dinner's in the crockpot!
#21
Originally Posted by nonnie
Would you mind sharing the cabbage roll recipe?
A head of cabbage
1 lb ground pork
1 lb ground turkey meat
1 cup rice
favorite seasonings (I use Mrs. Dash (garlic and herb), creole seasoning and garlic powder.
4 or 5 8 oz. cans of Contidina tomato sauce.
mix the pork, turkey and rice along with the seasonings in a bowl.
Take the core out of the cabbage and place in a bowl with a little water in the microwave for about 10 minutes or so. This softens the cabbage leaves up a bit to work with.
Arrange the rolls in a pan, I normally use a lasagna pan. Pour the tomato sauce over the rolls, sprinkle on some seasonings, place in a 350 degree oven for about 2 hours. Check about every half hour and add sauce as needed.
#25
Super Member
Thread Starter
Join Date: May 2010
Posts: 1,183
Originally Posted by moonwolf23
Originally Posted by shequilts
'Same here, but hubby loves it. Yuck!
We ate it and I was right. It was disgusting. My DD and DH loved it tho so I guess it wasn't a total failure. I just filled up on mashed potatoes :D
#27
I used my crockpot yesterday for pork roast. I cook it till it tears apart easily, then I mix the meat with BBQ sauce and make Shredded Pork Sandwiches....YUM!
I love the idea of putting meatloaf under the broiler!!!! I'll try that next time!!
I love the idea of putting meatloaf under the broiler!!!! I'll try that next time!!
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04-27-2011 06:52 PM