I, too, love Peepe and those Cadbury eggs - the sugarier (?) the better!
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I LOVE Peeps!!! But they have to be stale. I leave them exposed to the air for a few days before I eat them. Yummy!!! :mrgreen:
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Originally Posted by thequilterslink
Oh i love Yellow peeps, i bring them home, open the pkg and let them get hard (sometimes) before i eat them. You are right the other colors don't taste right. Have not tried the chocolate ones.
but the best Easter candy is Mini Robin Eggs :thumbup: :thumbup: :thumbup: :thumbup: |
I love marshmallows. I buy the peeps after Easter and vacuum seal them. They are great in hot chocolate or to make smores the following winter. I dip them in melted chocolate for treats. Usually they are marked down to .25 a package. I always run out before the next Easter.
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Originally Posted by thequilterslink
Oh i love Yellow peeps, i bring them home, open the pkg and let them get hard (sometimes) before i eat them. You are right the other colors don't taste right. Have not tried the chocolate ones.
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My husband would kill for Peeps...I buy them during all the holiday seasons...And what's more gross is he likes them stale...YUKKKKKK...I think he might still have some from last Easter hidden away...
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Originally Posted by S D G
They taste nasty to me, like eating pure sugar.
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Originally Posted by Up North
Not me but a friend stocks up on them opens the packages and lets them get hard!
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Originally Posted by ChubbyBunny
I LOVE Peeps!!! But they have to be stale. I leave them exposed to the air for a few days before I eat them. Yummy!!! :mrgreen:
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OK, 3 pages of peeps and no one has mentioned "PEEP JOUSTING" - here is what you do (Kids love this). Take two peeps, insert a toothpick in each one like they are carrying a lance under their wing. Place in microwave facing each other, with toothpick end about 3/4" away from opponent. They will get bigger and bigger until the toothpick of one pops the other. WE HAVE A WINNER!!!! Gambling is allowed but not encouraged.
I also love peeps - it is the weird texture. I like circus peanuts as well, for the same reason. I prefer them fresh. |
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