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  • Anyone have an Instapot? Do you like it?

  • Anyone have an Instapot? Do you like it?

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    Old 06-29-2017, 08:16 AM
      #11  
    Power Poster
     
    Join Date: Nov 2009
    Location: Mableton, GA
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    Instant pot is one of Amazon's best sellers
    Stitchnripper is offline  
    Old 06-29-2017, 09:23 AM
      #12  
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    Annaquilts's Avatar
     
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    Do I need one? I noticed they have 8 quart ones. I normally cook for 10 plus people every meal. One of my DDs was worried it would be too small for us to get good use out of it.
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    Old 06-29-2017, 09:35 AM
      #13  
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    Join Date: Feb 2011
    Location: Philomath,Ore
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    I absolutely love mine! I bought 2 as Christmas gifts last year thru Amazon, and recently my hubby bought one for his brother who by training is a Chef. Lots of info on the internet for recipes, my favorite are a couple by the name of Amy & Jacky, but there are lots. As far as cleaning goes, mine is stainless steel, easiest clean up ever. I give it a little soak and no issues. If it needs a bit more, then I use Bar Keepers friend (kind of like Bon Ami or Comet). I clean my rubber seal on the top dishwasher rack or just in the sink. There are only 2 of us in the house.
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    Old 06-29-2017, 09:38 AM
      #14  
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    I have one and the learning curve is steep. I rarely use it now because I'm not impressed with my results. I have researched and followed blogs and so on. I am a good cook and don't want to waste good food. I wish I had not joined the IP craze. Not worth it to me.
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    Old 06-29-2017, 09:54 AM
      #15  
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    Join Date: Dec 2015
    Location: Ontario, Canada
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    If you love soups, I made an amazing ox tail soup in mine. Makes great risotto as well.

    Watson
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    Old 06-29-2017, 10:14 AM
      #16  
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    Join Date: Jan 2015
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    I have the Power XL and have used for many things. Bean soup in 20 minutes is amazing. I am having a little trouble timing meat to get it tender on the first try. Like everything, there is a learning curve.
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    Old 06-29-2017, 11:49 AM
      #17  
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    Join Date: Dec 2010
    Location: Ontario
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    I like mine! Today I cooked two chicken carcasses for soup stock - 90 minutes not including coming up to pressure and coming down in pressure.
    I've done a lasagna in the pot and really enjoyed that. Chicken breasts come out so tender.
    The feature I like best is adding ingredients, punching in the time and walking away. It comes up to pressure, cooks, and holds the temperature until you are ready to eat.
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    Old 06-29-2017, 12:51 PM
      #18  
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    Join Date: Mar 2010
    Location: Upstate NY, north of Syracuse Area
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    I think the learning curve is individual. My DD and DH took to it immediately and do wonderful things with the Instant Pots. I, however, have had limited success and tend to leave it to others.
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    Old 06-29-2017, 05:09 PM
      #19  
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    Join Date: Jul 2010
    Location: East Arkansas
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    I absolutely LOVE my InstantPot. No learning curve for me just read instructions, check cooking time chart, and push a button. Presto.... food cooked to perfection.
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    Old 06-29-2017, 06:36 PM
      #20  
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    Join Date: Mar 2010
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    is the instantpot more than an electric pressure cooker?
    Gee Hope is offline  
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