My "dolled up" steak sandwich
06-18-2016, 10:34 PM
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Join Date: Aug 2010
Location: Piedmont Virginia in the Foothills of the Blue Ridge Mtns.
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My "dolled up" steak sandwich
Tonight I needed something quick and effortless for some dinner.
I had leftover (planned over) steak and sauteed green peppers and onions and some English muffins.
I thinly sliced the steak to cover a muffin,
topped that with the onions and peppers,
topped that with a couple small slices of Swiss cheese.
I then put the steak stack into the microwave until the cheese melted, about 45 seconds.
I toasted the English muffin and spread creamy Caesar salad dressing on each half.
I used a spatula to move the heated steak stack to the muffin and munched on a great tasting sandwich!
The Caesar dressing was the key for me! I'll be making this one again soon.
Jan in VA
I had leftover (planned over) steak and sauteed green peppers and onions and some English muffins.
I thinly sliced the steak to cover a muffin,
topped that with the onions and peppers,
topped that with a couple small slices of Swiss cheese.
I then put the steak stack into the microwave until the cheese melted, about 45 seconds.
I toasted the English muffin and spread creamy Caesar salad dressing on each half.
I used a spatula to move the heated steak stack to the muffin and munched on a great tasting sandwich!
The Caesar dressing was the key for me! I'll be making this one again soon.
Jan in VA
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