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My new grilled cheese

My new grilled cheese

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Old 03-05-2017, 05:36 PM
  #41  
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Originally Posted by quiltbuddy View Post
I have been buttering my bread with mayo instead of butter to grill, it's really good. I also like tomato on my grilled cheese but tomato soup would work!
I was going to suggest that also. And try herb goat cheese in your "samich."
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Old 03-06-2017, 05:22 PM
  #42  
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Originally Posted by susiequilt View Post
I love grilled cheese with all kinds of cheese. American is my least favorite and I don't usually have any but it will do in pinch. I love it grilled well done with the edges of the bread crunchy. Slow cooked until the cheese is all melted! Very occasionally do I add some ham. Great with tomato soup!

If anyone is in touch with Jan please let her know she is dearly missed!
I did tell her today and she appreciates everyone's good thoughts. She doesn't know when she will be back on here.
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Old 03-06-2017, 06:45 PM
  #43  
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Originally Posted by Stitchnripper View Post
I did tell her today and she appreciates everyone's good thoughts. She doesn't know when she will be back on here.
I miss her dearly.
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Old 03-06-2017, 11:48 PM
  #44  
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My son cooked bacon today. I got hungry and this thread made me want a grilled cheese sandwich. So, instead of putting butter on the bread, I just fried it up in the leftover bacon grease in the skillet. I am ashamed to admit just how good it was!

(Also missing Jan here as well, hope things get better for her.)
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Old 03-07-2017, 11:59 AM
  #45  
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Originally Posted by Sleepy Hollow View Post
My son cooked bacon today. I got hungry and this thread made me want a grilled cheese sandwich. So, instead of putting butter on the bread, I just fried it up in the leftover bacon grease in the skillet. I am ashamed to admit just how good it was!

(Also missing Jan here as well, hope things get better for her.)
yes mam! I keep a little container of bacon grease in the fridge...can't beat that flavor......now here's a heart stopper..I remember as a kid, when bacon was fried, fresh bread was dunked in it and salt sprinkled on top...a treat!
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Old 03-07-2017, 12:32 PM
  #46  
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Originally Posted by Geri B View Post
yes mam! I keep a little container of bacon grease in the fridge...can't beat that flavor......now here's a heart stopper..I remember as a kid, when bacon was fried, fresh bread was dunked in it and salt sprinkled on top...a treat!
Wow, I thought my Aunt and I were the only ones who did this! My Aunt and my Gram would put a little bacon grease on their baked potato. Mom always keeps it around to flavor her fried potatoes and eggs.
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Old 03-07-2017, 12:58 PM
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I'd love a grilled cheese, but not allowed for me. Missing Jan too!
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Old 03-07-2017, 01:16 PM
  #48  
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There is nothing more comforting than a grilled cheese sandwich and tomato soup. Unless, of course, it's mac & cheese!!!!
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Old 03-07-2017, 07:31 PM
  #49  
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Originally Posted by redquilter View Post
There is nothing more comforting than a grilled cheese sandwich and tomato soup. Unless, of course, it's mac & cheese!!!!
Ain't that the truth! Wish either/both were options for me. Sadly only on very special occasions.
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Old 03-07-2017, 08:20 PM
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Aw, the tin of bacon grease that sat on the stove or in the refrigerator... I know it got added to fried potatoes and green beans, but I have no idea what else mom/gramma used it for. My dad does almost all the cooking now for my mom (she got spoiled!) so she doesn't have the tin of grease anymore.
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