Rhubarb Custard Dessert
#31
Super Member
Join Date: Dec 2011
Location: Horse Country, FL
Posts: 7,341
We buy frozen and yes, expensive. The fresh rhubarb that comes here is pretty much dried out by the time it gets here. Think I may need a grocery store trip tomorrow.
#33
Power Poster
Join Date: May 2009
Location: NY
Posts: 10,590
I am so glad this recipe got bumped back up. I got some rhubarb in my farm bag last week and didn't know what to do with it. I don't like strawberry rhubarb pie and every other recipe I found sounded so involved. I didn't have quite 2 cups of rhubarb for a half recipe so I supplemented with some frozen blueberries. WOW was it ever good. Thank you PurpleP for a great and EASY recipe.
#35
I used to grow rhubarb plants. I buy it now at the grocery. I love rhubarb and strawberries cooked together too. I can't have the seeds anymore so I sub with seedless strawberry jam in the cooked rhubarb. Serve it over shortcake with whipped topping.
I have to try this recipe it sounds so yummy! Thanks purplepassion!
I have to try this recipe it sounds so yummy! Thanks purplepassion!
#36
Senior Member
Join Date: Sep 2012
Location: Alabama
Posts: 312
My sweet tooth is aching from reading this thread. I have no idea if I can get rhubarb here or not.I haven't had it since I was a kid. Off to the grocer I go to see if I can find it. Thanks for the recipe.
Vicky
Vicky
#40
Super Member
Join Date: Dec 2011
Location: Horse Country, FL
Posts: 7,341
Yes, it is a northern thing. We had it in PA and also Seattle area. But it doesn't grow here. You are one lucky duck!! I have a cookbook with only rhubarb recipes. Love rhubarb! There was a restaurant that served rhubarb lemonade. Oh my! Almost better than chocolate!
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