Super easy cake using only two ingredients
#16
Member
Join Date: Oct 2011
Location: Bernbroo0k, Tx (suburb of Fort Worth)
Posts: 11
#17
WoW All the ansers to this thread Are Good! My Cake Was Great! I DiD Use the Lite Cherry filling. It Did Puff up in my 9x13 But it did not flow Over Thank god!
QuiltE, Thank you for So many good Ideas: Black Forest, and I've never made real Angel cake didn't know you hang it upside down?
AND 'Roberta' a Big Thank you For starting Us ALL on this Fantastic Cake Walk! LoL
QuiltE, Thank you for So many good Ideas: Black Forest, and I've never made real Angel cake didn't know you hang it upside down?
AND 'Roberta' a Big Thank you For starting Us ALL on this Fantastic Cake Walk! LoL
Last edited by icon17; 09-09-2012 at 07:55 AM.
#19
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,827
WoW All the ansers to this thread Are Good! My Cake Was Great! I DiD Use the Lite Cherry filling. It Did Puff up in my 9x13 But it did not flow Over Thank god!
QuiltE, Thank you for So many good Ideas: Black Forest, and I've never made real Angel cake didn't know you hang it upside down?
AND 'Roberta' a Big Thank you For starting Us ALL on this Fantastic Cake Walk! LoL
QuiltE, Thank you for So many good Ideas: Black Forest, and I've never made real Angel cake didn't know you hang it upside down?
AND 'Roberta' a Big Thank you For starting Us ALL on this Fantastic Cake Walk! LoL
For an angel cake pan, depending on the hole size, it may fit over a soda bottle.
If not, you can do it by arranging some tin cans to hold the pan while it cools.
Likewise for other shapes of pans.
#20
Super Member
Join Date: Aug 2009
Location: Illinois
Posts: 1,821
Let me be clear on this one. Do you mix the angel food cake according to directions and then fold in the pie filling? And what about the pineapple one--do you drain the juice from that before adding? They all sound wonderful.
Thread
Thread Starter
Forum
Replies
Last Post