Go Back  Quiltingboard Forums >
  • Recipes
  • Need a lime jello recipe >
  • Need a lime jello recipe

  • Need a lime jello recipe

    Thread Tools
     
    Old 01-28-2010, 06:38 PM
      #41  
    Google Goddess
     
    Join Date: May 2009
    Location: Central Indiana (USA)
    Posts: 30,181
    Default

    Those recipes sounds yummy! Thanks for sharing!

    Karen
    craftybear is offline  
    Old 02-04-2010, 03:22 PM
      #42  
    Dix
    Senior Member
     
    Dix's Avatar
     
    Join Date: Sep 2009
    Location: Oklahoma City, Okla.
    Posts: 596
    Default

    Originally Posted by erhausfrau
    No, Ma'am, but I am one of them Scandinavian Lutherans with the blonde hair and blue eyes (well, eyes are blue, shades of grey hair - lots of shades) who cooks hot dishes, and jello salads. As a matter of fact, a few days ago my sister and I were talking about when Jello had a vegetable Jello. It was good. Instead of putting in sugar, you put in some vinegar and instead of fruit, you put in carrots, radishes, celery. It was really good!

    I do like Garrison Keillor though! HAve several of his CD's. He talks just like us Minnesotans. I didn't realize we had a way of speaking or an accent until Garrison Keillor showed that we did! If you want to read some good books, try out the collection of Joanne Fluke mysteries. The stories take place in Minnesota and some of the stuff is so true. They are humorous mystery stories. I prefer the audiobooks. But whatever rows your boat.



    Ya Shure, you betcha! Edie
    My German aunt used to make this and called it Perfection Salad. As I remember she use finely shredded cabbage and green olives also. it was very good and so different than usual jello salads.
    Dix is offline  
    Old 02-06-2010, 09:51 AM
      #43  
    Super Member
    Thread Starter
     
    Join Date: Aug 2007
    Location: South Puget Sound, Wa. State
    Posts: 2,462
    Default

    I think it's time for to try another jello salad...
    YUMMY
    Kirsten
    ScubaK is offline  
    Old 02-13-2010, 12:57 AM
      #44  
    Super Member
    Thread Starter
     
    Join Date: Aug 2007
    Location: South Puget Sound, Wa. State
    Posts: 2,462
    Default

    I'm gonna try that 3 layer salad this weekend...
    Anymore recipes out there?
    K
    ScubaK is offline  
    Old 02-16-2010, 11:04 PM
      #45  
    Member
     
    Kathy0414's Avatar
     
    Join Date: Nov 2009
    Location: Ohio
    Posts: 18
    Default

    are you looking for ones like I posted or more like the ones that have veggies in them? Mine are more like desserts I guess, not sure if that's what you all are looking for... I have an apricot, cranberry, the pistachio one, etc.
    Kathy0414 is offline  
    Old 02-17-2010, 11:18 PM
      #46  
    Super Member
    Thread Starter
     
    Join Date: Aug 2007
    Location: South Puget Sound, Wa. State
    Posts: 2,462
    Default

    I'm just loving 'em all!
    I am trying to create a cookbook of jello salads and molds.
    I have almost 20 different jello molds now!
    Oh, and my husband loves jello salads and jello
    Kirsten
    ScubaK is offline  
    Old 03-05-2010, 08:55 PM
      #47  
    Senior Member
     
    Pamela Artman's Avatar
     
    Join Date: Feb 2010
    Location: Michigan U.P.
    Posts: 963
    Default

    My favorite jello recipe:
    bottom layer
    lime jello with crushed pineapple (drained)
    middle layer
    cream cheese with chopped walnuts
    top layer
    cherry jello with cherry pie filling

    Very pretty in a mold.
    Pamela Artman is offline  
    Old 03-06-2010, 07:59 PM
      #48  
    Super Member
     
    Join Date: Jan 2010
    Location: Some where in way out West Texas
    Posts: 3,041
    Default

    Here is a quick jello recipe. 1 pkg. dry jello, 1 small container of small curd cottage cheese, 1 small can of crushed pineapple- drained well., 1 small container of cool whip, 1 /2 -1 cup of chopped pecans. I mix dry jello and pineapple well, then stir in cottage cheese and finally add cool whip, add pecans if desired. Refrigerate, you do not have to worry about this having to gel at all. You may use any flavor of jello, and each flavor, gives the salad a different taste, Apricot jello is great with this, however I usually use lime, because my family likes it best. Hope this helps!
    Gerbie is offline  
    Old 03-18-2010, 09:37 AM
      #49  
    Super Member
    Thread Starter
     
    Join Date: Aug 2007
    Location: South Puget Sound, Wa. State
    Posts: 2,462
    Default

    Thanks Gerbie...
    I think I will make this up today!
    K
    ScubaK is offline  
    Old 03-18-2010, 11:34 AM
      #50  
    Super Member
    Thread Starter
     
    Join Date: Aug 2007
    Location: South Puget Sound, Wa. State
    Posts: 2,462
    Default

    Yummy!
    Tastes good even with Sugar Free lime jello!!!
    K
    ScubaK is offline  
    Related Topics
    Thread
    Thread Starter
    Forum
    Replies
    Last Post
    ShabbyTabby
    Recipes
    11
    05-31-2012 07:14 AM
    craftybear
    Recipes
    22
    11-12-2011 08:26 PM
    ptquilts
    Recipes
    6
    10-03-2011 06:26 PM
    craftybear
    Recipes
    8
    09-29-2011 06:05 PM

    Posting Rules
    You may not post new threads
    You may not post replies
    You may not post attachments
    You may not edit your posts

    BB code is On
    Smilies are On
    [IMG] code is On
    HTML code is On
    Trackbacks are Off
    Pingbacks are Off
    Refbacks are Off



    FREE Quilting Newsletter